grilled veggie sandwich
prosciutto de parma sandwich
I'm a sucker for specialty food items. Time and time again, I shock myself with how much I am willing to pay for things like Amish peanut butter, truffle salt, and Portuguese sardines. I will push the limits of the due date on my electricity bill but my kitchen will be consistently stocked with truffle cheese and aged balsamic. It's not a good habit.
So places like Joan's On Third are not good for me. But most likely I will go back, probably for their sandwiches.
I love the idea of a small speciality market/deli. Sandwiches are one of the greatest underrated foods, I've decided. Very little can go wrong in a sandwich. The bakery at Joan's On Third looked extraordinary as well, though I was too full to even approach it.
Joan's On Third
8350 W 3rd St
Los Angeles, CA 90048
http://www.joansonthird.com
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