To be honest, I'm not really a brownie person. There's something clumsy about this sort of dessert. But put nutella on anything and I'm there.
I've adapted the recipe from here, but with a few modifications. I increased the amount of nutella and peanut butter to about 1/3 cups each and increased the cocoa powder by nearly double. Also, I decreased the sugar by about half a cup.
Despite my general reluctance about brownies, I have to say these turned out well. I love when brownies get that papery cracked top shell. Oh, and i love nutella.
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