Sunday, May 31, 2009

Brodard

egg noodles
deep fried shrimp and sweet potato 

tilapia with dill and bun noodles

shaking beef
pork spring rolls

So the other day my family went to Chateau Brodard without me! This had to be remedied.  We went to the more casual branch of the restaurant where the food is cheaper.  The spring rolls are their signature dish, I believe.  They were pretty great.  My only complaint is that the atmosphere is quite hectic and I felt pressured to eat frantically and somehow the whole experience left me feeling exhausted and stressed.

Brodard
9892 Westminder ave
Garden Grove, CA 92844

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